Monday, June 7, 2010

Vegetable Uttapam

Ingredients
Idly dough-as needed
Carrot(Grated)-1 cup
Onion(cut)-2
Cabbage(Grated)-1 Cup

Capsicum-1 Cup

 Preparation
1.In a tawa add oil and fry the Onions,Capsicums,Grated Cabbage and the Carrot
2.To it add some salt.
3.When it is done add the fried content to the Idly dough.
4.Make small dosas out of it


Here Goes the Vegetable Uttapam.............................